With quality Flavor leading the way, our contemporary Asian cuisine looks to the best ingredients available locally, and then from across Canada: blending range of culinary techniques & traditions drawn from our culturally diverse heritage .
Fresh & Vibrant carefully sourced organic & seafood Ingredients are conjured into enticing and wholesome dishes by our talented and highly skilled kitchen brigade. Our menu executed by well experienced chefs offers flavours for all palates.
Our chefs realized their culinary vision while working for different restaurants in India, Europe. Their experience working with the world's best restaurant is appreciated nationally and internationally. Their cooking philosophy is to respect and handle fresh ingredients through skills & craftsmanship, transforming creating into elegant dining experience for all palates. Plans to expand there culinary repertoire by serving inspiring contemporary cuisine and elevate Agni Bistro to new heights.